Steps to Make Ultimate Vegetable Korma

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Vegetable Korma. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vegetable Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Vegetable Korma using 21 ingredients and 6 steps. Here is how you cook it.

#vegetable

Ingredients and spices that need to be Get to make Vegetable Korma:

1. 1 Carrot chopped
2. 1 cup Cauliflower florets
3. 2 Potato chopped
4. 2 tablespoon Raisins
5. 1 tblspn Red chilli powder
6. 1 tblspn Garam Masala powder
7. 1/2 tsp Turmeric powder
8. 2 Green chilli
9. 2 tblspn Oil
10. 1/2 cup Curd
11. Sugar-1 tblspn
12. 1 tsp Salt
13. Coriander leaves for Garnishing
14. To make Masala:
15. 1 Onion sliced
16. 3 Tomato chopped
17. 1/2 cup Coconut
18. 2 tablespoon Poppy seeds
19. 2 inch Cinnamon
20. 1 ta Saunf
21. 1 tablespoon Ginger Garlic paste

Steps to make to make Vegetable Korma

1. Microwave the vegetables with some salt for about 5 min and set aside.
2. In a kadai add 1 tblspn of oil and crackle some cinnamon and saunf.Throw in onions and cook till it is golden brown,add in the Ginger garlic paste and Tomatoes and cook for 3 min,Now add in the coconut and Poppy seeds and give it a mix until every thing is combined.Remove that mix and grind it into a paste after it cools down.The lovely Masala is ready.
3. In the same kadai add the rest of the oil and add in the spice powder with some water and cook till the oil separates.
4. Add in the vegetables and mix well till each veggies is coated with that spices.Add in the green chilli with some water and cook it till the vegetables are done.
5. Pour in the Prepared masala and simmer till oil separates from the mixture.Add in the curd and Raisans and mix well.Cover it and let it simmer for 10 min on a very very low flame.
6. Garnish with fresh coriander leaves and serve with Parata or Chappati.

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So that is going to wrap it up for this special food Recipe of Perfect Vegetable Korma. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!