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Recipe of Ultimate Japanese Ramen

Japanese Ramen

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week Japanese Ramen. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Japanese Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese Ramen is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Japanese Ramen estimated approx 1hr.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Japanese Ramen using 8 ingredients and 5 steps. Here is how you can achieve that.

First time making ramen using Japanese ingredients! I'm excited. Enjoy!

Ingredients and spices that need to be Make ready to make Japanese Ramen:

  1. 600 g Japanese ramen
  2. 2 bunch spring onion
  3. 1 bunch coriander
  4. 1 large green pepper
  5. 1 table spoon grated garlic
  6. 2/3 cup ramen base soup
  7. 4 eggs
  8. 500 g pork steak

Steps to make to make Japanese Ramen

  1. Prepare the pork first. Thinly sliced then marinated with ginger and Soy sauce. Then pan roasted.
  2. Next prepare the vegetable topping by stir frying them in a pan. Onions first then the rest together.
  3. Next make the ramen soup base by adding water at the ratio 1:10. First boil the water then add the ramen soup base.
  4. Lastly in a big sufuria boil some water then add the eggs. Cook for 5mins then add the Japanese ramen noodle and cook for 4mins. This way both are cooked at the same time. Drain the water and start serving.
  5. When plating first add the soup base then the ramen noodles then half an egg, fried vegetables and the pork.

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So that is going to wrap it up for this special food Recipe of Quick Japanese Ramen. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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