How to Make Any-night-of-the-week Spanish Omelette with Indian Flavour

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Award-winning Spanish Omelette with Indian Flavour. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spanish Omelette with Indian Flavour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spanish Omelette with Indian Flavour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Spanish Omelette with Indian Flavour using 11 ingredients and 7 steps. Here is how you can achieve that.

#Eggs - Omelettes are an all time favourite for a typical hassle free breakfast. They are yummy and wholesome. So try making these delicious Spanish Omelette with some Indian flavour. Serve with green chutney, tomato sauce for breakfast / brunch or just relish as a tea-time snack. You can also serve them on toasted bread. To make it more nutritious, few chopped veggies can also be added.

Ingredients and spices that need to be Get to make Spanish Omelette with Indian Flavour:

1. 1 med. size potato, boiled & mashed / grated
2. 2-3 eggs
3. 1/2 cup milk
4. to taste salt
5. 1/4 tsp. turmeric powder
6. pinch red chilli flakes or to taste
7. pinch pepper powder or to taste
8. 1-2 green chilies, chopped
9. 2-3 tbsp. mint leaves, chopped
10. 1 tsp. flaxseed (opt)
11. 1 tbsp. oil

Instructions to make to make Spanish Omelette with Indian Flavour

1. Mix together potatoes, salt, turmeric powder, pepper powder, red chilli flakes,
2. Eggs, milk,
3. Chopped mint leaves and....
4. Flaxseed.
5. Heat oil in a pan and pour the mix. Gently swirl around and cook, covered on a low flame till one side is done. Then flip it over and cook the other side too till it is light golden in colour.
6. Transfer to a serving plate and cut as desired.
7. Serve with green chutney, tomato sauce for breakfast / brunch or just relish as a tea-time snack.

While this is certainly not the end all be all guide to cooking fast and simple lunches it is good food for thought. The stark reality is that will get your creative juices flowing so that you can prepare excellent lunches for the own family without having to do too much heavy cooking at the practice.

So that's going to wrap it up for this exceptional food Recipe of Perfect Spanish Omelette with Indian Flavour. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!