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Steps to Prepare Speedy Mongolian beef

Mongolian beef

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Mongolian beef. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mongolian beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mongolian beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mongolian beef is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mongolian beef estimated approx 2 hr.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Mongolian beef using 15 ingredients and 8 steps. Here is how you can achieve that.

#joy Served with fried rice or garlic rice

Ingredients and spices that need to be Make ready to make Mongolian beef:

  1. 1/2 kg Beef
  2. 1 Egg
  3. 3 tbs Cornflour
  4. 1 tsp White pepper
  5. Salt to taste
  6. Ing for sauce
  7. 2 tbs Oil
  8. 2 tbsp Garlic chopped
  9. 1/2 cup Brown sugar
  10. 1 -2 Red chilies
  11. 3 tbs Vinegar
  12. 1 tbs Red chili flakes
  13. 1 tbs Oyster sauce
  14. Sesame seeds for sprinkle
  15. Green onion for garnish

Instructions to make to make Mongolian beef

  1. Take a beef and cut into skices
  2. Mix egg corn flour white pepper salt
  3. Marinate beef for 30 min
  4. Heat oil in pan deep fry beef until golden brown set a side
  5. In a wok heat oil saute garlic and red chilies for 2 min
  6. Add vinegar brown sugar red chili flakes oyster sauce and cook for 2 min
  7. Now add beef and stir fry on high flame until glazy
  8. Lastly sprinkle sesame seeds and green onion Mongolia beef is ready

You will also detect as your own experience and confidence develops that you will see yourself increasingly more frequently improvising as you go and adjusting meals to meet your personal preferences. If you prefer more or less of ingredients or wish to generate a recipe a little less or more hot in flavor that can be made simple alterations on the way to be able to attain this goal. Put simply you will begin punctually to create recipes of your individual. And that is something that you will not of necessity learn when it comes to basic cooking skills for newbies however, you would never learn if you didn't master those basic cooking skills.

So that is going to wrap this up with this exceptional food Easiest Way to Make Ultimate Mongolian beef. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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