Steps to Prepare Homemade Chinese Egg Fried Rice

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Homemade Chinese Egg Fried Rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese Egg Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Egg Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Egg Fried Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Chinese Egg Fried Rice using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Chinese Egg Fried Rice:

1. 4 eggs
2. 3 tbsp cooking oil
3. Salt
4. 4 cups rice
5. 2 tbsp soy sauce
6. Green onions
7. Chilli
8. Peppers
9. Carrots

Steps to make to make Chinese Egg Fried Rice

1. Crack the 4 eggs into a pan. Add a punch of salt and then mix. Once done leave aside
2. Finely cut all vegetables you want to add
3. In a pan add some oil on medium heat. Add all the vegetable.
4. Pour in the rice and the egg. Add soy sauce

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So that's going to wrap this up for this special food Simple Way to Make Perfect Chinese Egg Fried Rice. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!