Recipe of Super Quick Homemade Vegetable Korma

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Vegetable Korma. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegetable Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable Korma is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable Korma estimated approx 30min.

To get started with this particular recipe, we have to first prepare a few components. You can have Vegetable Korma using 15 ingredients and 4 steps. Here is how you can achieve that.

#GA4 #week26 #Korma This is a south Indian style Korma with coconut base goes very well with Parotta, chapati, utappam etc

Ingredients and spices that need to be Make ready to make Vegetable Korma:

1. 2 cups diced vegetables like potato,beans,carrot, cauliflower etc
2. 3 cardamom,
3. 1inch cinnamon,
4. 3 cloves,
5. 2 bay leaves
6. 1 cup grated coconut
7. 3/4 roasted gram dal
8. 2 tsp saunf
9. 1 onion
10. 2 tomatoes
11. 1 tsp garam masala
12. 1 tsp dhania powder
13. 2-3 green chillies
14. 1 tsp chilli powder
15. 2tsp salt

Instructions to make to make Vegetable Korma

1. Dice vegetables. I didnt add cauliflower. I added peas. Boil vegetables. Slice onions n tomatoes.
2. Keep all spices and ingredients ready and then grind to a paste. Take a kadai add oil then add cumin seeds and mustard seeds let them sputter then add onions n saute.
3. Then add tomatoes and saute till soft. Add the masala paste, boiled vegetables add water, add bay leaves n curry leaves.
4. Add chilli powder, garam masala, salt. Cook for sometime. Garnish with coriander leaves.

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So that's going to wrap this up for this exceptional food Steps to Make Favorite Vegetable Korma. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!