How to Make Quick Egg fried rice#chinese

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Egg fried rice#chinese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg fried rice#chinese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg fried rice#chinese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg fried rice#chinese is 5 to 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg fried rice#chinese estimated approx 15 minutes..

To begin with this recipe, we have to first prepare a few components. You can have Egg fried rice#chinese using 10 ingredients and 3 steps. Here is how you cook that.

Very easy recipe.Even you have boiled rice a day before .you can quick make this recipe in 10 minutes#chinese. Goto my kichen and find lemon chicken,chicken manchurian,orange chicken,chilli chicken dry ,kung pao chicken ,schuan chicken and sweet and sour chicken.you can serve these rice with all these gravies😊😊😊.#chinese

Ingredients and spices that need to be Prepare to make Egg fried rice#chinese:

1. 4 Egg
2. rice boiled.(three cup raw measur)
3. carrot 2 medium cut in very small cubes
4. 1/3 cup green onion white part
5. 2 table spoon soya sauce
6. 1 teaspoon salt
7. 1 teaspoon blk pappar
8. 1 tablespoon hot sauce
9. 4 tablespoon oil
10. green part of spring onion for garnishing

Steps to make to make Egg fried rice#chinese

1. Heat wok.add 2 tablespoon oil add 4 eggs add green onion and salt and pepper half teaspoon.mix well dont overcook.scrambled and remove from wok.keep aside for further use.
2. Add 2 tablespoon oil in same pan/wok.add carrot and white part of onion fry for 1 minute add half teaspoon salt and pepper.mix well add boiled rice.green part of onion.soyasauce and chilli sauce.mixwell.
3. Now add scrambled eggs.mix and cook for 30 seconds.turn off heat.Serve hot with chinese gravy of your own choice.garnish with some green onion when serve.

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So that's going to wrap this up with this special food Recipe of Award-winning Egg fried rice#chinese. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!