Simple Way to Prepare Perfect Indian style pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Indian style pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Indian style pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian style pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian style pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Indian style pasta using 13 ingredients and 6 steps. Here is how you cook it.

Without any pasta sauce a jhatpat pasta bowl is ready #flavour1

Ingredients and spices that need to be Make ready to make Indian style pasta:

1. 1 Onion finely chopped
2. 1 Tomato puree or grated
3. to taste Salt
4. 1 capsicum finely chopped
5. 2 tbsp Black pepper powder
6. 1 packet Pasta
7. 2 tbsp Tomato sauce
8. 2 tbsp schezwan sauce
9. As needed Oil
10. 2 cup Water
11. 1 tbsp Ginger garlic paste
12. 1 tbsp butter
13. As needed Cheese slices or processed cheese

Steps to make to make Indian style pasta

1. In a pan add 1 cup water and oil for boiling pasta and cook till pasta boil upto 80% not fully
2. Once boiled drain out water and put pasta in cold water to stop cooking and keep it aside
3. Next in a pan add butter and oil next add ginger garlic paste mix well add onions & capsicum cook for 5-7 minutes for medium flame add tomato grated and mix well add salt & black pepper powder and cook for 5 mins next add 1/2 cup water and add both sauces and mix well
4. Lastly add pasta and mix well and add cheese and cook till cheese melts on slow flame.
5. Serve hot by sprinkle of black pepper powder over it.
6. Note:- You can add veggies & seasonings of your choice.

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So that's going to wrap it up for this special food Recipe of Speedy Indian style pasta. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!