Simple Way to Prepare Favorite Chicken Korma

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Chicken Korma. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Korma is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Korma estimated approx 1hour.

To get started with this recipe, we have to prepare a few ingredients. You can cook Chicken Korma using 14 ingredients and 6 steps. Here is how you can achieve that.

Traditional dish but har dawat ki Shaan is korma.

Ingredients and spices that need to be Make ready to make Chicken Korma:

1. 1 kg Chicken
2. 2 Green cardamom
3. 1/2 kg Dahi
4. 4 large Onions finely sliced
5. Cinnamon stick 1
6. Long and black pepper 2 each
7. 1.5 cup Ghee
8. 1 tsp Salt
9. 1.5 tbsp Ginger garlic paste
10. 1 tbsp Red chilli powder
11. 1.5 tbsp Dhania powder
12. 1/3 tsp Haldi powder
13. drops Kewra water few
14. 1 tsp Jaefel jawetri powder

Steps to make to make Chicken Korma

1. In a degchi add ghee,fry onions on medium heat until crispy light brown. Take out on a kitchen tissue. Once cool,crush these onions in mortal and pastel.
2. In a bowl add dahi,ginger garlic paste, red chilli powder,dhania powder,salt,haldi,and pinch of orange colour,jaefel jawetri powder.mix well and keep aside.
3. In the same pot which had ghee add suburb garam masalas and chicken,fry chicken until it changes colour and bhun jae ache se.
4. Add dahi mixture and cook for 10-15mins,once chicken is done add the crushed onions.
5. Mix and cook well until ghee comes above,add kewra water.
6. Dish out and serve with Sheermaal and Naan.

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So that is going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Chicken Korma. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!