Recipe of Super Quick Homemade Chinese Rice

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Perfect Chinese Rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Chinese Rice using 11 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Chinese Rice:

1. Oil 3_4 tbsp.(For egg scrambled)
2. 6 Egg
3. 1/2 cup Oil
4. Garlic 3 cloves chopped
5. 1 cup cabbage
6. Capsicum half chopped
7. Carrote 1/2 cup shredded
8. Salt as your taste
9. 1 tbsp White pepper
10. 1 tbsp Chicken powder
11. 750 g Boiled Rice

Instructions to make to make Chinese Rice

1. Heat oil in pan & add eggs. Cook it until eggs scrambled & cook well and chop into small pieces. Then keep aside for later use.
2. Heat oil in wok; add chopped garlic cloves and stir-fry until garlic turn a nice brown colour, about 3-4 minutes. Add Cabba
3. Add Cabbage, Capsicum and Carrot & cook 1-2 mins. Then add Salt, White pepper, Chicken Powder and.
4. Add rice, scrambled chopped egg to rice mixture and fold in; stir-fry for 1 minute more; serve. Chinese Fried Rice is ready.
5. 

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So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Chinese Rice. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!