Recipe of Favorite Chinese Vegetable

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, How to Prepare Ultimate Chinese Vegetable. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chinese Vegetable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Vegetable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese Vegetable is 2 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can cook Chinese Vegetable using 13 ingredients and 11 steps. Here is how you cook that.
#Chinese Go to my kitchen and find delicious Chinese fried rice. Chinese vegetable myry husband ki favorite hy.r winter my Jab fresh red carrot aati Hy to y my boht banati hon.is dish sy my 4-5 dishes banati hon.y vegetable banai r is KY sath plain rice bana liye yummy.is vegetable my egg ka palain Omlete bana Kar mix Karyn tasty.is ko slice my rakh Kar cheese lagayn r sandwich maker my sank Lyn zabardst.is ko parathy KY sath bhi hm khaty khaty hyn.r is ko pizza bread my lagayn cheese r ketchup Dal Kar back Karyn to Kya Hy khny.my kbhi my is my chicken ko boil Kar KY Tasha krti hon kbhi chicken qeemy my banati hon r kbhi without chicken KY banati hon.y hr tarah tasty lagti Hy.
Ingredients and spices that need to be Get to make Chinese Vegetable:
- 300 gram chicken
- 2 cup carrot
- 2 cup cabbage
- 1 onion
- 1 capcicum big
- 2 _3 green chilli
- 1/4 tsp salt
- 1/2 tsp chicken powder
- 1/2 tsp white paper powder
- 4 tbsp soya sauce
- 1/4 cup chicken stock
- 1 tbsp corn flour
- 2-3 tbsp oil
Instructions to make to make Chinese Vegetable
- Chicken my salt,black pepper, ginger garlic paste r soya sauce Dal Kar boil karlyn.
- Ab aap ki choice Hy ke aap is KY peices hi rhny dyn ya is ko bone sy separate karlyn.
- Carrot ko chopped karlyn.cabbage ko cubes my Kat lyn.capsicum ko bhi cubes my Kat Lyn.
- Pan my ghee Dalyn.(hamary ghr ghee use hota Hy aap ki choice ke aap oil Dal dyn).ak onion slice my Kat Kar daldyn.
- Jab onion soft ho jy to carrot Dalyn r cabbage Dal Kar halka say soft Karyn.
- Ab is my salt,white paper r chicken powder Dal Kar mix Capsicum dalyn.r mix Karyn.
- Ab is my chicken soup Dalyn.
- Ab 1/4 cup water my corn flour dissolve Karyn r dalyn.corn flour aap ki choice Hy bcz corn flour sy vegetable bind hojati hyn idhar udhar bhagti nahi hyn😀.
- Ab is my chicken add Karyn,soya sauce dalyn.r is my boiled matar bhi Dal sakty hyn.agr spicy pasand ho to chopped green chilli Dal dyn.
- Chinese vegetable ko over cook nahi krna.over cook krny sy is ka colour change hojata Hy,r soft ho jati hy.y crunchy tasty hoti Hy.
- Chinese vegetable ready hy.is ko Desi krna Hy to parathy r rice sy khayn.western krna ho to bread cheese KY sandwich r pizza Par laga Kar khayn.y he tarah mazy ki lagti Hy.
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So that's going to wrap this up with this special food Step-by-Step Guide to Make Perfect Chinese Vegetable. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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