How to Make Homemade Stuff rice dumplings

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Make Award-winning Stuff rice dumplings. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuff rice dumplings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuff rice dumplings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuff rice dumplings is 15 dumplings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuff rice dumplings estimated approx 30minutes.

To get started with this recipe, we have to first prepare a few components. You can have Stuff rice dumplings using 22 ingredients and 5 steps. Here is how you cook that.

#flavour1 I make rice dumplings it also called pundi it's one of the popular breakfast in South . it can be prepared either as a savoury or sweet. for sweet eat make by stopping coconut jaggery and elaichi mixture but here I make with raw banana stuffing.

Ingredients and spices that need to be Get to make Stuff rice dumplings:

1. 1 cup rice
2. 1/2 cup fresh coconut
3. 3 cups water
4. 1 tbsp oil
5. 2 dry red chillies
6. 1 tsp chana dal
7. 1/2 tsp mustard seeds
8. 1/2 tsp cumin seeds
9. 6-7 curry leaves
10. 1 tsp salt
11. 2 tsp chopped coriander leaves
12. For filling:
13. 2 boiled and mashed raw banana
14. 1 tbsp Oil
15. As per taste Salt
16. 1/2 tsp Mustard seeds
17. 1/2 sp Cumin seeds
18. 1 tsp Green chilli paste
19. 1 tsp chopped coriander leaves
20. 1/3 tsp Turmeric powder
21. 1/2 tsp garam masala
22. 1/2 tsp Lemon juice

Steps to make to make Stuff rice dumplings

1. Soak rice in water for about 1 hour. Then grind fresh coconut and soaked rice adding just.required water. Then in kadai take oil add mustard seeds cumin seeds,red chilli, urad dal chana dal and add rice paste. Stir, continuously. till it forms a dough.
2. For filling add all ingredients listed in for filling list and slightly cool it for a few minutes and keep it aside.
3. Now take ball sized dough and make a cavity in it and stop the feeling place all the dumplings in a steamer and steam it for 15 minutes.
4. After 15 minutes check with a toothpick.
5. Now in 15 minutes rice dumplings are ready to eat. Plain dumpling tastes yummy with garlic chutney or coconut chutney.

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So that's going to wrap this up with this exceptional food Steps to Make Quick Stuff rice dumplings. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!