Easiest Way to Prepare Perfect Chinese beef and cabbage sauce

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Chinese beef and cabbage sauce. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese beef and cabbage sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese beef and cabbage sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Chinese beef and cabbage sauce using 12 ingredients and 10 steps. Here is how you cook it.

This is my mum’s recipe, we’ve always been palates and my mum is such a food hunt, she came up with this Chinese dish many years ago before I was born, and it has been a family tradition to cook it in family gatherings.

Ingredients and spices that need to be Take to make Chinese beef and cabbage sauce:

1. 1 cabbage medium
2. 1 cup diced carrots
3. 1 kilo shredded beef
4. 1/2 chopped green beans
5. 1 big green capsicum chopped
6. 1 tea spoon white pepper
7. 1/2 tea spoon black pepper
8. 2 table spoon curry powder
9. 1 table spoon soy sauce
10. 1/2 cup olive oil
11. 2 large onions chopped
12. to taste Salt and seasoning

Steps to make to make Chinese beef and cabbage sauce

1. Wash, and chop all ingredients,
2. As seen in the picture
3. Marinade the meat with soy sauce, white and black pepper, curry powder, 2 spoon olive oil and seasoning cube
4. In a hot skillet add 3 spoons of olive oil, and heat
5. Add the marinated meat
6. Stir fry until tender, then add half the chopped onions, carrots and green beans
7. Add salt and seasoning to taste, continue to stir fry until its nice and tender, then turn off the heat
8. On a hot skillet, add the remaining olive oil, add the remaining onions, chopped cabbage, and carrots
9. Add curry powder, salt and Stir fry for only 2 minutes and then turn the hit off.
10. Serve with rice or spaghetti

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So that's going to wrap this up with this exceptional food Simple Way to Make Ultimate Chinese beef and cabbage sauce. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!