Steps to Prepare Speedy South Indian street style Egg bhurji made with chicken gravy

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week South Indian street style Egg bhurji made with chicken gravy. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from South Indian street style Egg bhurji made with chicken gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare South Indian street style Egg bhurji made with chicken gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make South Indian street style Egg bhurji made with chicken gravy is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook South Indian street style Egg bhurji made with chicken gravy estimated approx 30 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have South Indian street style Egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you cook it.

#worldeggchallenge This street style Egg bhurji made with leftover chicken gravy will definitely satisfy your taste buds

Ingredients and spices that need to be Get to make South Indian street style Egg bhurji made with chicken gravy:

1. 5 eggs
2. 2 big onions chopped
3. 4 riped tomatoes chopped
4. 2 green chillies chopped
5. 1 tsp turmeric powder
6. 2 tbsp fennel powder
7. 1 tbsp red chilli powder
8. 1/2 cup chicken gravy
9. 2 sprigs curry leaves
10. 1/2 bunch coriander leaves
11. as per taste Salt
12. as per need Oil

Steps to make to make South Indian street style Egg bhurji made with chicken gravy

1. Heat oil,saute onions till golden brown, add tomatoes and green chillies.
2. Add all the powders and saute well,
3. Add in the whisked egg, mix and cook well in low flame.
4. Now add the chicken gravy, mix well,
5. Garnish with coriander leaves and serve with chappathi and tea

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So that is going to wrap this up with this special food Recipe of Award-winning South Indian street style Egg bhurji made with chicken gravy. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!