Recipe of Super Quick Homemade Fried Chinese ice cream

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Make Award-winning Fried Chinese ice cream. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Chinese ice cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Chinese ice cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Chinese ice cream is 4 serves. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Chinese ice cream estimated approx 10 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Fried Chinese ice cream using 7 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Fried Chinese ice cream:

1. 1 tub ice cream
2. 1/2 cup corn flour
3. 1/2 cup maida
4. 1 cup milk
5. As required Oil for frying
6. 1 cup ground corn flakes
7. For ganishing fruit of choice

Steps to make to make Fried Chinese ice cream

1. How to Make Fried Ice cream. First make a thick batter.In a bowl add maida, cornflour and milk.mix well.
2. Consistency should be thick.Scoop ice cream into balls and tightly wrap each ball with batter.
3. Freeze them for a few hours. coat with corn flakes and deep fry.
4. Serve immediately on a plate of fruit slices.

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So that is going to wrap this up for this exceptional food How to Make Favorite Fried Chinese ice cream. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!