How to Prepare Ultimate Poori (Indian deep fried bread)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Poori (Indian deep fried bread). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Poori (Indian deep fried bread), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poori (Indian deep fried bread) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Poori (Indian deep fried bread) using 4 ingredients and 4 steps. Here is how you cook it.

Soft, golden and fluffy deep fried bread usually made of wheat flour but I have used multigrain flour for its healthy nature which includes wheat, soya, channa, oats and maize. Very high in fibre and other nutrients. A Most popular Indian recipe.

Ingredients and spices that need to be Get to make Poori (Indian deep fried bread):

1. 1 cup Wheat flour
2. Water
3. Salt
4. Oil

Steps to make to make Poori (Indian deep fried bread)

1. Mix wheat flour and salt. Add water and start making a dough. Apply 1 tbsp oil on dough.
2. Take a small portion and roll it as shown in the photo. Do not roll it too thin.
3. Deep fry in hot oil. Turn the sides and take it out when the bubbles starts to disappear.
4. Place it on a kitchen roll to absorb the excess oil. Serve with potato masala or any curries. Recipe for potato masala is separately posted. Enjoy.

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So that is going to wrap this up with this exceptional food Steps to Make Favorite Poori (Indian deep fried bread). Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!