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Recipe of Super Quick Homemade Beef Korma

Beef Korma

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Beef Korma. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Beef Korma using 20 ingredients and 6 steps. Here is how you cook that.

#joy No dining table is complete without presenting delicious and aromatic Beef Korma.

Ingredients and spices that need to be Prepare to make Beef Korma:

  1. 1/2 tablespoon coriander seeds
  2. 1/2 tablespoon cumin seeds
  3. 1/2 teaspoon cardamon seeds (not the pods)
  4. 1/2 teaspoon paprika
  5. 3 whole cloves
  6. 2 tablespoons water
  7. 2 tablespoons ground almonds
  8. 2 garlic cloves, crushed
  9. 1/2 tablespoon crushed root ginger
  10. 1/4 teaspoon salt
  11. 1/4 teaspoon ground cinnamon
  12. 600 g diced beef stewing steak
  13. 1-2 tablespoons cooking oil
  14. 1 medium onion, chopped
  15. 4 tablespoons water
  16. 150 ml cream
  17. 4 tablespoons plain yoghurt
  18. 1 tablespoon plain flour
  19. 1/4 teaspoon garam masala
  20. 1 tablespoon chopped fresh coriander

Instructions to make to make Beef Korma

  1. Spice paste: grind coriander seed, cumin seed, cardamon seed, paprika and cloves to a powder.
  2. Add the water, almonds, garlic, ginger, salt and cinnamon and blend together.
  3. Brown beef in some oil, then remove from heat.
  4. Lightly brown onion in some oil, then add spice paste and cook for further 4 minutes.
  5. Add browned beef to the onion and spices with 4 tablespoons water.
  6. Cover and simmer for about 45 minutes or until the beef is cooked through and tender (depends on the thickness of the beef).

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So that is going to wrap it up with this special food Recipe of Speedy Beef Korma. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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