Recipe of Perfect Dalgona Lollipops /Korean Dalgona Candy

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Any-night-of-the-week Dalgona Lollipops /Korean Dalgona Candy. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dalgona Lollipops /Korean Dalgona Candy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dalgona Lollipops /Korean Dalgona Candy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dalgona Lollipops /Korean Dalgona Candy is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dalgona Lollipops /Korean Dalgona Candy estimated approx 10 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Dalgona Lollipops /Korean Dalgona Candy using 3 ingredients and 8 steps. Here is how you can achieve it.

Prepare homemade candy for your kids only in two ingredientes which are easily available in your home

Ingredients and spices that need to be Take to make Dalgona Lollipops /Korean Dalgona Candy:

1. For one candy-
2. 2 tsp sugar
3. 1 pinch baking soda

Instructions to make to make Dalgona Lollipops /Korean Dalgona Candy

1. Grease oil in a steel plate and keep aside
2. Heat a small kadai pour sugar and caramelized it in a low flame.
3. Flame should be low else you will burn the sugar, it's very important
4. Off the flame and add a pinch of baking soda and mix it continuously with a wood skewer till fluffy and pour it in greased steel plate and place the wood skewer on it.
5. If u don't have wood skewer u can use back of a spoon or toothpick.
6. Make more beautiful place a greased cookie cutter or round steel lid of any bottle or container on the top of candy and press it for one second.
7. It will set in a few minutes.
8. Follow the same step and make more candies.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Dalgona Lollipops /Korean Dalgona Candy. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!