Easiest Way to Prepare Ultimate Indian-Spiced Mackerel Fillets

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Favorite Indian-Spiced Mackerel Fillets. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can cook Indian-Spiced Mackerel Fillets using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Indian-Spiced Mackerel Fillets:

1. 2 mackerel fillets
2. 1 tsp garam masala powder
3. Pinch turmeric powder
4. Pinch chilli powder
5. to taste Salt
6. 2-3 tbsp Sesame oil, plus a little extra for frying

Instructions to make to make Indian-Spiced Mackerel Fillets

1. Mix all the ingredients together. Next brush the fillets with the marinade on both sides. Leave to marinade for about 20 minutes.
2. Heat a frying pan with a drizzle of sesame oil over medium-high heat.
3. Fry on each side for 2-3 minutes. Serve immediately with choice of vegetables.

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So that is going to wrap this up for this special food Simple Way to Prepare Quick Indian-Spiced Mackerel Fillets. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!